Type: Loose-Leaf Herbal Tisane. A caffeine-free blend of Hibiscus, Rosehips, Elderberries, Currants, and Natural Berry Flavor.

Notes: Bright and tangy hibiscus, tart berry notes, and a sharp, floral finish.

Scoring: Astringency: High, Body: Medium, Sweetness: High, Caffeine Level: None

Description: We're not saying this is better than fruit punch, but it's what fruit punch wants to be when it grows up. This blend is a full-on sensory assault of tart, fruity, and floral, with a vibrant red color that refuses to be ignored. Brew it hot for a cozy, tangy treat, or pour it over ice and watch every other summer beverage hang its head in shame. It’s unapologetically bold and ridiculously refreshing.

Pairing Recommendation:

• Meal: A perfect companion for a light lunch, brunch, or as a standalone afternoon refresher.

• Food: Pairs exceptionally well with goat cheese salads, angel food cake, fresh fruit tarts, and light, citrus-based desserts.

Brewing Method and Instructions: Use about 1 tsp (2.5g) for every 8-12 oz of water heated to 200°F. Let it steep for 5-7 minutes; the longer it goes, the more punch it packs. For a pro-level move, brew it strong, let it cool, and pour it over ice with a splash of lemonade. You can thank us later.