Type
Medium Roast specialty grade Arabica, conveniently packed into 12 single-serve pods. Compatible with Keurig® brewers (including 2.0). All the Peruvian goodness, none of the grinding or measuring.
Caffeine Level
Moderate. Enough to make you feel refined, even if you're still in your pajamas at 2 PM.
Flavor Profile
Smells like a fancy candy shop on a mountain. Notes of salted caramel, a bright citrusy spark, and a finish so silky it's almost arrogant.
Description
Smooth and silky with salted caramel sweetness, a citrus sparkle, and just enough balance to keep things interesting. A refined cup that proves Peru does more than just great hiking trails and llamas. Now in a convenient pod, so you can be fancy, faster.
Pairing Recommendation
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Best Time: That morning meeting where you need to sound sophisticated, but only had 30 seconds to make coffee.
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Food: A croissant, a scone, or just your own sense of superiority.
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Brewing Tips: 1. Insert pod. 2. Press button. 3. Try not to get a big head about how good your coffee is.
Origin and Format
A 12-pack of 100% recyclable single-serve pods, filled with our specialty grade Peru Single Origin. This coffee is sourced from the Cooperativa Agricola de Servicios Norandino in the Piura and Amazonas regions, featuring Caturra, Bourbon, and other varietals grown in clay mineral soil at 1100-1700M. It's fully washed, sun-dried, and then shoved into a convenient pod for your pleasure.
